JOIN US at Abbey’s Real Texas BBQ in San Diego for Friends Giving celebration.

Let’s meet at Saturday November 29th at 12:00 Noon at Abbey’s BBQ. This is a great time to relax, enjoy good food and be among friends. Please RSVP with the number of your party so we can adjust the reservations with the restaurant.

Abbey’s has been delighting guests with tender, savory smoke-flavored meats since 1982. This family-owned establishment strives to bring an authentic Texas style experience to San Diegans. All the meats are slow cooked on site in cast iron smokers heated with green oak and mesquite. The Brisket and pork are slow cooked for 18-24 hours.

We have a 20-person cap for this event. The gratuity will be added to each check by the restaurant.

Event Contacts: Eileen and Jerry